cooking

Features Nordic Ware Microwave 10.5 Inch Spatter Cover

Prevent spattering while you cook
Fits standard dinner plates
Keeps food hot until served
Top rack dishwasher safe
Made in the USA

Descriptions Nordic Ware Microwave 10.5 Inch Spatter Cover

Fits standard dinner plates and the Nordic Ware 2-sided Bacon-Meat Grill. Allows you to view food without spatters in the microwave. Proudly made in the USA.

Features Cuisinart DFP-14BCN 14-Cup Food Processor, Brushed Stainless Steel

720-watt large-capacity food processor with intuitive "on" and "off/pulse" buttons
14-cup Lexan work bowl; extra-large feed tube; small and large pushers
Stainless-steel slicing disc, shredding disc, chopping blade, and dough blade
Spatula, instruction/recipe booklet, and video included; dishwasher-safe parts
Product Built to North American Electrical Standards

Descriptions Cuisinart DFP-14BCN 14-Cup Food Processor, Brushed Stainless Steel

The Cuisinart DFP-14 Custom Food Processor has an extra-large feed tube that holds whole fruits and vegetables. Features a 14-cup work bowl, 4mm stainless steel medium slicing disc, stainless steel shredding disc, chopping/mixing blade and dough blade. Includes a spatula, how-to DVD and recipe book.

A perfect gift for new homemakers, the food processor has become an integral part of modern cooking, speeding up a multitude of processes, including kneading dough; slicing; chopping; shredding cheese, vegetables, and meat; mincing garlic and parsley; mixing batters; and emulsifying mayonnaise. Cuisinart's Custom food processor comes with a 14-cup work bowl; five basic attachments for slicing, shredding, chopping, mixing, and kneading; and also features two feed-tube options, one big enough to handle a whole potato. This processor comes with a compact cover for use when the feed tube isn't needed and a pulse control that allows the desired degree of fineness when chopping and puréeing. Remove the detachable stem for compact storage of discs. All the parts are dishwasher-safe and the motor base wipes clean. In addition, a custom-contoured spatula, a recipe booklet, and a 30-minute video designed to familiarize the new owner with the care and use of the food processor are included. --Victoria Jenkins

Features Cuisinart 726-38H Chef's Classic Stainless 14-Inch Stir-Fry Pan with Helper Handle and Glass Cover

14-inch stir-fry pan made of 18/10 stainless steel with encapsulated aluminum core
Stay-cool riveted handle and opposite helper handle for a secure hold
See-through glass cover with loop handle and stainless-steel rim
Dishwasher-safe for quick cleanup; oven-safe up to 550 degrees F
Measures approximately 14-2/7 by 21-1/2 by 5-1/2 inches; limited lifetime warranty

Descriptions Cuisinart 726-38H Chef's Classic Stainless 14-Inch Stir-Fry Pan with Helper Handle and Glass Cover

Cuisinart Chef's Classic Stainless Cookware makes everyday cooking tasks a pleasure. Healthful, high-heat stir-frying requires minimal oil and sears foods to seal in flavor, texture and nutrients.

Features Lodge LPGI3 Cast-Iron Reversible Grill/Griddle, 20-inch x 10.44-inch

Reversible grill/griddle with grip side-handles aid in carrying
Pre-Seasoned and ready-to-use
Superior heat retention and even cooking
Slight slope directs grease into generous grease gutter
Measures: 20-inch x 10-7/16-inch; Made in the USA

Descriptions Lodge LPGI3 Cast-Iron Reversible Grill/Griddle, 20-inch x 10.44-inch

The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10.44-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box.

This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. --Ann Bieri

Features John Boos Mystery Butcher Block Oil, 16 ounces

Made from food grade mineral oil, linseed oil, and orange oil
Gives your wooden kitchen tools a quality finish
Moisturize and protect your cutting boards and blocks every 3 to 4 weeks

Descriptions John Boos Mystery Butcher Block Oil, 16 ounces

Keep your wooden cutting boards and chopping blocks in top shape with John Boos mystery oil. Made from a mixture of food safe mineral oil, linseed oil, and orange oil, this product will give your wooden kitchen tools an excellent quality finish. John Boos recommends protecting and moisturizing your cutting board every three to four weeks.

16 ounce capacity

Features Taylor 5806 Digital Minute/Second Timer

Operates as a timer; water resistant
Counts up or down between 99 minutes and 59 seconds
Large 0.7-inch LCD readout
Clip/magnet/stand positioning
AAA battery included; 1-year limited warranty

Descriptions Taylor 5806 Digital Minute/Second Timer

Start putting together your list of activities to use the Taylor 5806 Digital Timer. From the obvious cooking and baking to reading, exercising, meditating, and timeout monitoring this timer’s small size and easy-to-program features make it a go-to gadget. The timer counts up or down to 99M:59S and after the alarm sounds just press START/STOP to reset to the last programmed time. It’s such a time-saver you’ll probably need more than one!

Great for the kitchen, workout room, or home shop, this small digital clock/timer is useful in counting down cooking time, timing circuit training exercises, or tracking paint or wood glue drying time. No bigger than the palm of a hand, the timer is magnetized to stick to a refrigerator or stovetop or, alternatively, hangs via a clip or mounts onto a table with its wire stand. The large 0.7-inch LCD screen is easy to read and displays the current time in hours and minutes. When set for timing, the instrument displays in minutes and seconds and times up to 99 minutes and 59 seconds, which is ideal for monitoring cook times on dishes that require slow cooking, such as braised meats. The timer counts either up or down and emits a beeping noise when time has elapsed, which is easily turned off by pressing the Start/Stop button. The timer runs on a single AAA battery (included), and Taylor ensures complete accuracy in its readings through a one-year limited warranty. --Cristina Vaamonde